Bama's Apricot Brandy Sauce

A gourmet recipe with Southern roots and Pacific Northwest quality. Bama's Apricot Brandy Sauce brings a unique, sophisticated flavor profile to your kitchen — all-natural, made with real honey and 100% natural flavors and spices, with a sweet apricot and brandy character that works beautifully on everything from chicken to seafood.

The "Bama's" line carries a time-tested family recipe straight from Alabama, now crafted at our St. Helens, Oregon facility to the same quality standards as our entire all-natural lineup. Gluten-free, no MSG, and no high fructose corn syrup — just clean, real ingredients and bold flavor in every 16.5oz bottle.

**Perfect on:**

- Grilled or baked chicken — brush on during the last few minutes for a gorgeous glaze

- Salmon, halibut, or shrimp — the apricot pairs beautifully with seafood

- Pork tenderloin or pork chops — sweet and savory at its finest

- Steak as a finishing sauce or marinade ingredient

- A dipping sauce for chicken tenders or spring rolls

- Grilled vegetables as a sweet, tangy glaze

- Mixed into a stir-fry or Asian-inspired sauce

- Spread on a charcuterie board alongside cheese and crackers

Gluten-free. No MSG. No high fructose corn syrup. All-natural. Crafted in Oregon.

A sauce that surprises people — in the best possible way.