We've been making jam in St. Helens, Oregon since 1987, and one thing that hasn't changed in nearly four decades is how much we value the people on the other end of the jar. Whether you're a home cook who has a question about one of our products, a retailer looking to stock our line, or a food entrepreneur curious about co-packing and private label, we want to hear from you. Drop us a message below and a we will get back to you shortly.